Million Dollar Pie - cooking recipe

Ingredients

1/4 c. lemon juice
1 c. pecans
1 can condensed milk
graham cracker crust
1 c. coconut
1 small can crushed pineapple
1 large Cool Whip

Preparation

Mix pecans and coconut.
Drain pineapple; add lemon juice and mix with condensed milk.
Fold in 1/2 of Cool Whip and mix.
Pour in pie crust.
Put in refrigerator and top with Cool Whip.