Banana Pudding - cooking recipe

Ingredients

1 box dry French vanilla pudding
1 1/4 c. water
1 can Eagle Brand milk
8 oz. sour cream
2 c. Cool Whip
2 to 3 bananas
1 box vanilla wafers

Preparation

Mix pudding, water and milk.
Chill 5 minutes.
Mix in sour cream and Cool Whip.
Layer in large bowl with bananas and vanilla wafers.