Tom'S Tuna Salad - cooking recipe

Ingredients

1 head lettuce, chopped and core removed
1 (6 oz.) can tuna fish, drained
1 c. Miracle Whip (more or less)
4 oz. peas
cherry tomatoes or whole, chopped tomatoes
1 c. noodles (dried chow mein noodles)
Louisiana hot sauce
pepper to taste

Preparation

Put chopped
lettuce
in
a bowl.
Add tuna and Miracle Whip; mix.
Add
peas,
tomatoes,
several dashes of hot sauce and a little pepper.
Mix again.
Adjust seasoning.
Now, you can either put some dry noodles in a bowl and put salad on top or mix in the dry noodles and serve chilled.
Remember the dry noodles will get soggy,
so
don't add until you are ready to serve.