Peach Pie - cooking recipe

Ingredients

2 beaten eggs
1 c. sugar
1/2 c. flour
2 Tbsp. oleo
1 pie shell, unbaked
3 1/2 c. diced peaches

Preparation

Beat eggs, sugar, flour and oleo together.
Then add the diced peaches and pour into unbaked pie shell.
Bake at 350\u00b0 for 45 minutes.