Muenster Chicken - cooking recipe

Ingredients

1 lb. skinless, boneless chicken breasts
2 eggs
1 c. Italian bread crumbs
1 c. sliced mushrooms
1 c. chicken broth
6 to 8 oz. thinly sliced Muenster cheese

Preparation

Cut chicken into 1 to 2-inch squares. Soak in beaten eggs for 45 minutes. Coat with bread crumbs and brown in margarine or oil. Place in single layer in baking dish.
Cover with mushrooms and add chicken broth.
Place cheese slices over all. Bake in a 350\u00b0 oven for 20 minutes, covered, and 10 minutes, uncovered.
Serves 4.