Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) chopped spinach
1 c. mayonnaise
1 c. sour cream
1 (8 oz.) water chestnuts, chopped
1 onion, chopped fine
1 (5/8 oz.) vegetable soup mix

Preparation

Thaw spinach, squeeze out water, then mix all ingredients together.
Let stand overnight.