Janis' Orange-Pineapple Jello Salad - cooking recipe

Ingredients

1 large can crushed pineapple
2 Tbsp. sugar
1 small box orange jello (regular or sugar-free)
1 c. chopped pecans
1 c. buttermilk
1 c. Cool Whip

Preparation

Heat pineapple and sugar over medium heat in a saucepan until hot.
Add the box of orange jello and let set until cool.
Add the pecans, buttermilk and Cool Whip and stir thoroughly.
Chill in refrigerator for several hours, then enjoy!