Ingredients
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1 pkg. whole baby carrots
3 Tbsp. orange juice
2 Tbsp. honey
1 Tbsp. butter or oleo
1/2 tsp. grated orange rind
1/8 tsp. ginger
Preparation
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Cook carrots for a few minutes until partially cooked. Combine all ingredients and bring to a full boil.
Cook, stirring occasionally, until carrots are glazed.
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