Ground Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. gound beef
1/2 c. chopped onion
salt to taste
1/2 c. uncooked rice
1 can cream of chicken soup
1 c. water
1 c. carrots
1 c. English peas

Preparation

Brown ground beef and onions.
Pour off grease.
Mix all other ingredients in a casserole dish.
Cover.
Cook 1 hour at 350\u00b0.