Coconut Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
1 c. milk
1/2 stick margarine, melted
dash of salt
1 1/2 c. coconut
2 Tbsp. flour
1 tsp. vanilla

Preparation

Mix all ingredients and pour into two pie shells.
Bake at 350\u00b0 for 40 to 45 minutes or until golden brown.