Seven Minute Frosting - cooking recipe

Ingredients

2 egg whites
1 tsp. vanilla
1 1/2 c. sugar
1 1/2 tsp. Karo light syrup
5 Tbsp. cold water

Preparation

Put all ingredients, except vanilla, in top of double boiler. Beat with egg beater over boiling water for 7 minutes or until mixture stands up in peaks.
Remove from fire and add vanilla.