Chicken Lasagna - cooking recipe

Ingredients

1 (3 lb.) boiled and boned chicken (save broth)
1 pkg. lasagna noodles
2 cans cream of chicken soup with 2 cans broth
1 c. milk
1 stick oleo
1 tsp. salt
1 tsp. pepper
1 tsp. onion flakes
2 boxes chicken flavor Stove Top stuffing
1 c. shredded sharp Cheddar cheese
2 c. shredded Mozzarella cheese
paprika

Preparation

Cook lasagna noodles according to directions.
While cooking noodles, measure soup broth, milk, oleo, salt, pepper and onion flakes in a saucepan and heat until oleo is melted.