Chocolate Pizza - cooking recipe

Ingredients
    12 oz. chocolate chips
    1 lb. white almond bark
    2 c. miniature marshmallows
    1 c. Rice Krispies
    1 c. peanuts
    1 (6 oz.) jar red maraschino cherries
    3 Tbsp. green maraschino cherries
    1/3 c. coconut
    1 tsp. oil
Preparation
    Melt chocolate chips with 14 ounces almond bark in saucepan over low heat.
    Stir in marshmallows, cereal and peanuts.
    Pour onto greased 12-inch pizza pan.
    Top with cherries and sprinkle with coconut.
    Melt remaining 2 ounces of almond bark.
    Stir until smooth.
    Drizzle over coconut.
    Chill until firm.
    Store at room temperature.
    For smaller pizzas, shape on wax paper lined cookie sheet.

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