Sweet Potato Gypsy Soup(For Health Nuts) - cooking recipe

Ingredients

2 c. chopped, peeled sweet potatoes
2 c. chopped onions
1/2 c. chopped celery
3 to 4 Tbsp. olive oil
2 cloves chopped garlic
2 tsp. paprika to season
1 tsp. turmeric
1 tsp. basil
dash of cayenne, cinnamon, nutmeg and bay leaf
1 1/2 c. cooked chickpeas
1 c. chopped tomatoes
3/4 c. chopped sweet pepper
3 c. water or stock
1 Tbsp. Bragg

Preparation

Saute sweet potatoes, onions, celery and garlic in olive oil. Add seasonings; simmer.
Add chickpeas, tomatoes, sweet pepper, water and Bragg; simmer a tad more.
Serve.