Old Fashioned Swedish Waffles - cooking recipe

Ingredients

2 egg whites
2 c. wheat flour
1 tsp. baking powder
2 egg yolks
1/2 c. margarine, melted
1 Tbsp. vanilla
2 c. milk
1 c. chopped nuts
1/2 c. diced apple
1/2 c. chopped cranberries (fresh or frozen)

Preparation

Heat waffle iron.
Beat egg whites until firm; let stand.
Mix flour and baking powder.
Add egg yolks, melted butter, vanilla and 2/3 of the milk; beat until smooth.
Add remaining milk. Carefully add beaten egg whites to mixture just before baking. Bake to golden brown.
Cool waffles on rack for crispness.