Cheese Ball - cooking recipe

Ingredients

3 (3 oz.) Philadelphia cream cheese
1 bunch green onions
1 jar Armour dried beef
1 c. chopped pecans
1 tsp. Accent

Preparation

Let cream cheese soften to room temperature.
Add diced green onions, cut-up dried beef and add 1 teaspoon of Accent.
Mix all ingredients well.
Roll in ball.
Shape and cover with pecans. Refrigerate until ready to serve with crackers.