Bavarian Apple Torte - cooking recipe

Ingredients

1/2 c. margarine
1/3 c. sugar
1/4 tsp. vanilla
1 c. flour
1 (8 oz.) pkg. cream cheese
1/4 c. sugar
1 egg
1/2 tsp. vanilla
1/3 c. sugar
1/2 tsp. cinnamon
4 peeled apples, sliced
1/4 c. sliced almonds

Preparation

Cream margarine, 1/3 cup sugar and vanilla.
Blend in flour. Spread dough in bottom and on sides of 9-inch spring-form pan. Combine softened cream cheese and 1/4 cup sugar; mix well.
Blend in egg and 1/2 teaspoon vanilla.
Pour into pastry lined pan.