Cheese And Spinach Puffs - cooking recipe

Ingredients

1 pkg. frozen chopped spinach (10 oz.)
2 slightly beaten eggs
1/2 c. shredded Cheddar cheese
1/2 c. Blue cheese salad dressing
1/4 tsp. garlic powder
1/2 c. chopped onion
1/2 c. grated Parmesan cheese
1/4 c. margarine, melted
1 pkg. corn muffin mix (8 1/2 oz.)

Preparation

In saucepan, combine spinach and onion.
Cook according to directions on spinach; drain well.
Press out excess liquid.