Easy German Chocolate Cake - cooking recipe

Ingredients

1 c. pecans
1 c. coconut
1 German chocolate cake mix
4 oz. cream cheese
1/2 stick butter
1/2 box powdered sugar

Preparation

Grease and flour 13 x 9 x 2-inch pan.
Spread pecans over pan. Sprinkle coconut over pecans.
Mix cake mix according to directions and pour over nuts and coconut.
Melt and mix cream cheese, butter and powdered sugar.
Pour over cake mix before baking.
Bake at 350\u00b0 for 45 minutes.