Seven Flavoring Pound Cake - cooking recipe

Ingredients

2 sticks butter or margarine
1/2 c. vegetable shortening
3 c. sugar
5 eggs, well beaten
3 c. plain flour
1 c. sweet milk
1 tsp. coconut flavoring
1 tsp. rum flavoring
1 tsp. butter flavoring
1 tsp. lemon flavoring
1 tsp. vanilla flavoring
1 tsp. almond flavoring
1 tsp. banana flavoring

Preparation

Cream butter or margarine, shortening and sugar until fluffy. Add well beaten eggs.
Alternate flour and milk; beat well.
Bake at 325\u00b0 for 1 1/2 hours.
Do not turn out of tube pan when done. Add glaze while still hot, in tube pan.