Easy Eclairs(Blue Ribbon Winner) - cooking recipe

Ingredients

2 pkg. redi-blend unsweetened chocolate (Nestles has it in blended style)
2 Tbsp. white Karo syrup
2 tsp. vanilla
3 Tbsp. soft margarine
1 1/2 c. powdered sugar
3 Tbsp. milk

Preparation

Beat all together until smooth.
Spread over cake.
Must refrigerate 24 hours!