Sawdust Salad - cooking recipe

Ingredients

1 small box orange Jell-O
1 small box lemon Jell-O
3 1/2 c. water
1 large can crushed pineapple, drained (save liquid)
miniature marshmallows
1 c. sugar
1 Tbsp. flour
2 eggs, beaten
8 oz. cream cheese
8 oz. Cool Whip
grated cheese

Preparation

Dissolve Jell-O in 2 cups hot water.
Add remaining water. Add pineapple and pour in a large container.
Let set.
When Jell-O layer is almost set, sprinkle with miniature marshmallows. Add water to pineapple juice to make 1 cup (in a small saucepan). Add sugar, flour and eggs.
Mix well and cook until thick.
Cool.