Parmesan Broiled Tomatoes - cooking recipe

Ingredients

3 large tomatoes
2 Tbsp. butter or margarine, melted
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. grated Parmesan cheese

Preparation

Cut tomatoes in half crosswise and brush with melted butter or margarine.
Sprinkle with salt, pepper and Parmesan cheese.
Broil 6 inches from heat 5 to 7 minutes or until golden brown.
Serves 6.