Scalloped Spinach - cooking recipe

Ingredients

2 Tbsp. chopped onion
2 beaten eggs
1/2 c. milk
1/2 c. buttered bread crumbs
1/4 c. grated American cheese
2 c. cooked spinach (2 pkg. chopped frozen)

Preparation

Cook spinach; drain.
Add remaining ingredients, except crumbs.
Mix and pour into 1-quart greased casserole.
Cover with crumbs.
Bake 20 minutes at 350\u00b0.