Tropical Pork Chops - cooking recipe

Ingredients

6 pork chops
1 c. orange juice
1 1/4 c. instant rice
1 can condensed chicken rice soup

Preparation

Brown the chops in a little shortening.
Remove and sprinkle rice in the pan.
Pour orange juice over the rice and arrange chops over this.
Pour soup over all.
Cover and simmer until the rice has absorbed all the liquid and chops are tender.