Ground Turkey Meatballs - cooking recipe

Ingredients

1 egg, beaten
1 c. bread crumbs (unseasoned)
1/2 c. tomato sauce
1/2 tsp. fresh pepper
1/2 tsp. thyme
1/2 tsp. rosemary
1 c. onions, chopped
2 stalks celery, chopped
1 carrot, grated
1 lb. ground turkey

Preparation

Pour egg over bread crumbs.
Add tomato sauce, pepper, thyme, rosemary and vegetables.
Mix in ground turkey and form into meatballs; brown slightly.
Place in casserole and add more tomato sauce.
Cover and bake at 350\u00b0 for 30 to 40 minutes.