Popcorn Cake - cooking recipe

Ingredients

8 c. popped corn
1 lb. small gumdrops (red and green for Christmas)
1/2 lb. salted peanuts
1/4 c. oleo
1 lb. marshmallows
1/4 c. salad oil

Preparation

Melt oleo, marshmallows and oil.
Mix with popcorn mixture and put in a greased tube pan.
Remove from pan when set.