Pomegranate-Cranberry Salad - cooking recipe

Ingredients

2 pkg. raspberry jello
3 c. water
1 small can crushed pineapple, slightly drained
1 pkg. raw cranberries (freeze first, then grind)
1 1/2 c. sugar
2 c. pomegranate seed

Preparation

Prepare jello according to package directions.
Dissolve sugar while jello is still hot.
Add all ingredients.