Meat Loaf Florentine(Low-Fat) - cooking recipe
Ingredients
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1 lb. lean ground beef (90% lean)*
1 c. fat-free Premium cracker crumbs
1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
1 c. chili sauce
1/3 c. finely chopped onion
1/4 c. Egg Beaters 99% egg product**
1 tsp. garlic powder
1/4 c. Regina red wine vinegar
1/4 c. firmly packed light brown sugar
Preparation
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* One pound ground turkey may be substituted.
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