Fruit Salad - cooking recipe
Ingredients
-
1 medium can sliced peaches, drained (save the juice)
1 small can pineapple tidbits
plenty of bananas
1 small can mixed fruit (lite)
1 small pkg. vanilla instant pudding
Preparation
-
Mix all the fruit
together
in
mixing
bowl.\tTake
a separate bowl; add the juices together and add 1 small package of instant vanilla pudding
to
the
juice.
Pour this mixture over the fruits.
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