Russian Tea - cooking recipe

Ingredients
    2 c. orange Tang
    1 c. sugar
    1 c. plain instant tea
    1/4 tsp. ground cloves
    2 envelopes Wyler's lemonade
    1/2 tsp. cinnamon
Preparation
    Mix all ingredients; store in an airtight container.
    We usually use 2 tablespoons to a large mug or to taste.
    Add hot water and serve.
    Delicious!
    Also good with a jigger of brandy or whiskey.

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