Peanut Butter Squares - cooking recipe

Ingredients

1 pkg. graham crackers (1 2/3 c. crumbled)
1 1/3 c. peanut butter
1 box 10x sugar
10 2/3 Tbsp. melted butter or oleo
1 (12 oz.) chocolate chips

Preparation

Mix first 4 ingredients with your hands.
Place this mixture in a jelly roll pan, using rolling pin to flatten.
Melt chocolate chips in double boiler.
Spread on top of mixture.
Refrigerate until chocolate hardens.
Remove and cut into squares.
Do not put back in refrigerator.