Taco Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 (17 oz.) bag corn chips
2 (16 oz.) cans refried beans
1 lb. grated cheese
16 oz. sour cream
16 oz. picante sauce

Preparation

Brown hamburger
in skillet;
drain grease.
In another pan, heat refried beans\tso
it will be spreadable.
In casserole dish, crush half\tof corn chips to evenly cover bottom of the pan. Spread half
of
refried
beans over the corn chips; continue to layer
ingredients\twith
half
of hamburger, sour cream, cheese and picante sauce.\tRepeat layers with remaining corn chips, beans,
hamburger,\tsour
cream, cheese and salsa. Cook in 350\u00b0 oven for
about 15 to 20 minutes, or until cheese is melted.