Stuffed Pizza Casserole - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 lb. sausage
    3 1/3 c. Bisquick
    3/4 c. cold water
    3 c. shredded Mozzarella cheese
    1 (15 oz.) jar spaghetti sauce
    your favorite pizza toppings
Preparation
    Preheat oven to 450\u00b0.
    Brown sausage and ground beef in skillet until crumbly; drain and set aside.
    Mix Bisquick and water until dough forms.
    Divide into 2 parts with 1 slightly larger than the other.
    Press larger piece of dough in the bottom of a 9 x 13-inch greased baking dish and press the dough up the sides of the dish.

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