Stuffed Pizza Casserole - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 lb. sausage
3 1/3 c. Bisquick
3/4 c. cold water
3 c. shredded Mozzarella cheese
1 (15 oz.) jar spaghetti sauce
your favorite pizza toppings
Preparation
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Preheat oven to 450\u00b0.
Brown sausage and ground beef in skillet until crumbly; drain and set aside.
Mix Bisquick and water until dough forms.
Divide into 2 parts with 1 slightly larger than the other.
Press larger piece of dough in the bottom of a 9 x 13-inch greased baking dish and press the dough up the sides of the dish.
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