Peppermints - cooking recipe

Ingredients
    1 lb. brown sugar
    2 Tbsp. vinegar
    1/2 c. water
    1 c. light corn syrup
    1/4 tsp. peppermint oil
Preparation
    Grease 2 cookie sheets.
    In a saucepan, combine the brown sugar, vinegar, water and syrup.
    Cook until the mixture forms a hard ball when dropped into cold water.
    Then add peppermint oil. Mix well.

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