Spaghetti Chicken - cooking recipe

Ingredients

4 skinless, boneless chicken breasts
1 (32 oz.) can prepared spaghetti sauce
1 small onion, sliced
1 clove garlic, crushed
1 Tbsp. Italian seasoning
1 (10 oz.) pkg. spaghetti

Preparation

Spray frying pan with Pam.
Brown onion and garlic.
Sprinkle with Italian seasoning.
Brown 4 chicken breasts.
Pour 1/2 can spaghetti sauce in a crock-pot.
Add chicken and seasonings.
Pour remaining sauce in crock-pot and cook all day on low.