Chicken Delicious - cooking recipe

Ingredients

4 whole chicken breasts, boned and halved
lemon juice, salt, pepper, celery salt and paprika to taste
1 can condensed cream of mushroom soup
1 can condensed cream of celery soup
1/2 c. dry sherry or white wine
grated Parmesan cheese
fluffy rice

Preparation

Rinse chicken breasts and pat dry.
Season with lemon juice, salt, pepper, celery salt and paprika.
Place in crock-pot.
In a medium bowl or pan, mix mushroom and celery soups with sherry. Pour over chicken breasts.
Sprinkle with Parmesan cheese.
Cover and cook on low setting for 8 to 10 hours.
Serve chicken and sauce over hot fluffy rice.
Makes 8 to 12 servings (about 3 quarts).