Dough Wrapped Cream Cheese Appetizer - cooking recipe

Ingredients

2 (8 oz.) blocks reduced-fat Philadelphia cream cheese
can crescent rolls
1 tsp. dried basil
1 egg

Preparation

Unroll crescent rolls; pinch seams of 4 rolls together to form a rectangle.
Place cream cheese block on dough; sprinkle with basil.
Wrap dough around cream cheese; pinch seams to seal. Place block wrapped with dough on baking sheet with seam down. Brush top of dough with egg; bake 20 minutes or until brown in 400\u00b0 oven.
Serve with crackers.