Oven Barbecued Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. soft bread crumbs
1/2 c. chopped onion
1/3 c. milk
1 egg, beaten
1 tsp. salt
1/2 tsp. Worcestershire sauce
1/8 tsp. pepper
2 Tbsp. flour
1 tsp. paprika
1 Tbsp. vegetable oil

Preparation

Combine first 8 ingredients and shape into balls.
Combine flour and paprika.
Roll balls in flour mixture and brown in large skillet in oil.
Drain on paper towels.
Place in 2-quart casserole.
Pour barbecue sauce over and place covered casserole in 350\u00b0 oven.
Bake 45 minutes to 1 hour.
Serve over noodles.