Pasta Salad - cooking recipe

Ingredients
    1 pkg. twist tri-color noodles
    1/2 pkg. Bird's Eye mixed vegetables (broccoli, carrots, water chestnuts)
    1 pkg. Italian dressing, mixed according to pkg. directions
Preparation
    Cook pasta; cool, rinse and drain.
    Steam vegetables.
    Mix pasta and vegetables with dressing and serve.

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