Crock Pot Minestrone Soup - cooking recipe

Ingredients
    1/2 lb. hamburger
    1/4 c. Wesson oil
    1 clove minced garlic
    1 c. chopped onion
    1 c. chopped celery
    1 6-oz. can tomato paste
    1 tsp. rosemary leaves, or oregano
    Last add No. 1 can kidney beans with liquid
    1 c. small elbow macaroni
    1 10-1/2 oz. can beef broth
    2-1/2 qt. water
    1/2 head small cabbage
    10-oz. pkg. frozen mixed vegetables
    2-1/2 tsp. salt
    1/4 tsp. pepper
Preparation
    Use 6-quart kettle.
    Cook hamburger, garlic, onion and celery in oil.
    Stir in tomato paste and next seven ingredients.
    Bring to a boil, cover and simmer slowly one hour.
    Add remaining ingredients and cook 15 minutes longer.
    Garnish with Parmesan cheese.
    Tastes better the longer it cooks.

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