Banana Nut Loaf - cooking recipe
Ingredients
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1/2 c. margarine
1 c. honey
1 3/4 c. mashed bananas
1 egg
3 c. whole wheat flour
1 tsp. soda
1/3 c. buttermilk
1 c. chopped nuts
Preparation
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In a mixing bowl combine ingredients in the order they are listed.
Turn into greased 9 x 5-inch loaf pan.
Bake at 325\u00b0 for 1 hour.
Test with toothpick for doneness.
Makes 2 (9 x 5-inch) loaves.
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