Joyce'S Cinnamon Walnuts - cooking recipe

Ingredients

2 c. walnuts
1 egg white
1/4 c. sugar
1 Tbsp. cinnamon
1 tsp. salt

Preparation

Mix egg white with walnuts until well coated.
Mix sugar, cinnamon and salt together in a bowl.
Tumble walnuts in dry ingredients.
Spread nuts out on a cookie sheet (ungreased). Bake for 30 minutes at 300\u00b0.
Pry nuts off sheet and spread on newspaper until cool.
Store in airtight container.
This recipe fills 2 medium size nut dishes.