Jello Salad - cooking recipe

Ingredients

1 lemon Jell-O, dissolved in 1 (12 oz.) can pineapple juice, heated
2 Tbsp. sugar
1/4 tsp. salt
1 (6 oz.) small can Pet milk
1 (3 oz.) pkg. cream cheese
1/2 c. grated nut meats

Preparation

Add milk; whip cream cheese until all dissolved.
Add nut meats.