Aunt Betty'S Brownies - cooking recipe

Ingredients

3/4 c. sifted flour
1 c. sugar
5 Tbsp. cocoa
1/2 tsp. salt
2 eggs
1 tsp. vanilla
1/2 c. nuts

Preparation

Place all ingredients except nuts in a large bowl; beat at medium speed until mixed, then beat at high speed for 3 minutes. Stir nuts into mixture.
Spread in greased pan.
Bake at 350\u00b0 for 30 minutes.