Fudge Frosting - cooking recipe
Ingredients
-
2 c. sugar
1/2 c. cocoa
1/2 c. milk
1 stick oleo
1 tsp. vanilla
Preparation
-
Combine first 4 items; bring to a boil, rolling.
Boil for 1 minute.
Add vanilla; cool and beat until thick.
Frost 2 layers.
Leave a comment