Pineapple Sheet Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 tsp. baking soda
2 eggs
1 (16 oz.) can crushed pineapple (not drained)
1/2 c. chopped nuts
2 tsp. vanilla
1 (8 oz.) pkg. cream cheese
2 c. powdered sugar
2 tsp. vanilla
1/2 stick soft butter

Preparation

Mix flour, sugar, soda, eggs, pineapple, nuts and vanilla together.
Bake in greased sheet cake pan at 350\u00b0 for 20 to 25 minutes.
Frost while warm.
Mix together cream cheese, powdered sugar, vanilla and butter.
Spread over cake.