Mashed Potatoes-Made Ahead - cooking recipe

Ingredients

9 potatoes
8 oz. pkg. cream cheese, softened
1 c. sour cream
2 tsp. onion salt
2 Tbsp. butter
pinch of white pepper

Preparation

Mash cooked potatoes.
Add other ingredients and mash again. Store in a casserole covered with plastic wrap.
Refrigerate or freeze.
When ready to use, bake at 350\u00b0 for 30 minutes.