Microwave Stuffed Cabbage - cooking recipe
Ingredients
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12 cabbage leaves
1 c. water
1/2 lb. hamburger
1/2 lb. ground sausage
1 egg
1/2 c. instant rice
1/4 c. chopped onion
1 tsp. garlic salt
1/4 tsp. pepper
dash of hot pepper sauce
1 can (8 oz.) tomato sauce
1 can (6 oz.) tomato paste
1 tsp. basil
1 Tbsp. sugar
Preparation
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Place cabbage and 1/2 cup water in casserole, cover and microwave 10 minutes.
Drain.
Mix meat, egg, rice, onion, spices, pepper sauce and 1/4 cup of tomato sauce.
Place 1/4 cup mixture on each leaf and roll up.
Mix remaining sauce, paste, water, sugar and basil.
Pour over rolls and cover.
Microwave at Medium-high for 25 minutes, moving rolls from center to side halfway through.
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