Pumpkin Cookies - cooking recipe

Ingredients

1/2 c. butter
1 1/2 c. sugar
1 egg
1 c. cooked or canned pumpkin
1 tsp. vanilla
1 tsp. nutmeg
1 tsp. cinnamon
2 1/2 c. all-purpose flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 c. diced almonds (may substitute any nuts)
1 c. chocolate pieces

Preparation

Cream butter and sugar together until light and fluffy. Beat in egg, pumpkin and vanilla. Mix and sift flour, baking soda, baking powder, salt, nutmeg and cinnamon. Add to creamed mixture; mix well. Add nuts and chocolate pieces; mix well. Drop by teaspoon onto well-greased cookie sheet. Bake at 350\u00b0 for 15 minutes.